Pan-Fried Asparagus - Vegetarian Recipes - Best Vegetarian Recipes
Recipe By:Kim
"This garlic asparagus dish is a Northern Italian side dish. My family loves it! Even the kids!"
Ingredients
- 1/4 cup butter
- 2 tablespoons olive oil
- 1 teaspoon coarse salt
- 1/4 teaspoon ground black pepper
- 3 cloves garlic, minced
- 1 pound fresh asparagus spears, trimmed
Directions
- Melt butter in a skillet over medium-high heat. Stir in the olive oil, salt, and pepper. Cook garlic in butter for a minute, but do not brown. Add asparagus, and cook for 10 minutes, turning asparagus to ensure even cooking.
Pan-Fried Asparagus - Vegetarian Recipes - Best Vegetarian Recipes
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Pan-Fried Asparagus - Vegetarian Recipes - Best Vegetarian Recipes
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