Fairy Godmother Rice - Vegetarian Recipes - Best Vegetarian Recipes
Recipe By:Ryan
"My grandfather's second wife (hence the recipe name) served this to us when we first met her. We've loved her ever since! A tasty side dish that's perfect with any dinner."
Ingredients
- 1/2 cup butter
- 5 ounces thin egg noodles
- 2 cups uncooked instant rice
- 2 (1 ounce) packages dry onion soup mix
- 4 cups vegetable broth
- 1 (5 ounce) can water chestnuts, drained and sliced
- soy sauce to taste
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.
- Melt butter in a large skillet over medium heat. Brown noodles in the butter.
- In a large bowl combine browned noodles, rice, soup mix, broth, water chestnuts and soy sauce. Mix well and transfer to prepared casserole dish.
- Bake for 45 minutes, or until liquid has been absorbed and casserole is browned and crispy on top.
Fairy Godmother Rice - Vegetarian Recipes - Best Vegetarian Recipes
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Fairy Godmother Rice - Vegetarian Recipes - Best Vegetarian Recipes
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