Roasted Asparagus and Mushrooms

Roasted Asparagus and Mushrooms - Vegetarian Recipes - Best Vegetarian Recipes

Recipe By:leo67

"I love roasting veggies and hit on this WONDERFUL combo. You could use a Hollandaise on the side.... but why??"

Ingredients

• 1 bunch fresh asparagus, trimmed
• 1/2 pound fresh mushrooms, quartered
• 2 sprigs fresh rosemary, minced

• 2 teaspoons olive oil
• kosher salt to taste
• freshly ground black pepper to taste

Directions

1. Preheat oven to 450 degrees F (230 degrees C). Lightly spray a cookie sheet with vegetable cooking spray.
2. Place the asparagus and mushrooms in a bowl. Drizzle with the olive oil, then season with rosemary, salt, and pepper; toss well. Lay the asparagus and mushrooms out on the prepared pan in an even layer. Roast in the preheated oven until the asparagus is tender, about 15 minutes.

Roasted Asparagus and Mushrooms - Vegetarian Recipes - Best Vegetarian Recipes
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Roasted Asparagus and Mushrooms - Vegetarian Recipes - Best Vegetarian Recipes
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