Vegan Refried Beans - Vegetarian Recipes - Best Vegetarian Recipes
Recipe By:Emma Maher
"Refried beans, great rolled up in tortillas with avocado, cheese, lettuce, salsa and sour cream."
Ingredients
- 1 tablespoon olive oil
- 1 onion, diced
- 1 (15 ounce) can pinto beans, drained
- 3 tablespoons tomato paste
- chili powder to taste
- 1 cup vegetable broth
Directions
- Heat oil in a medium skillet over medium heat. Saute onions until tender. Stir in beans, tomato paste, chili powder and vegetable broth. Cook 5 minutes, or until stock has reduced. Mash with a potato masher.
Vegan Refried Beans - Vegetarian Recipes - Best Vegetarian Recipes
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Vegan Refried Beans - Vegetarian Recipes - Best Vegetarian Recipes
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