Bulgur Chickpea Salad

Bulgur Chickpea Salad - Vegetarian Recipes - Best Vegetarian Recipes

Recipe By:NIBLETS

"This tabbouleh salad variation is a meal in itself."

Ingredients

• 1 cup bulgur
• 2 cups boiling water
• 1/2 cup vegetable oil
• 1/2 cup fresh lemon juice
• salt to taste

• ground black pepper to taste
• 1 cup chopped green onions
• 1 (15 ounce) can garbanzo beans, drained
• 1 cup chopped fresh parsley
• 1 cup grated carrots

Directions

1. In a heatproof bowl, pour boiling water over bulgur. Let stand 1 hour at room temperature.
2. In a small bowl, beat together oil, lemon juice, salt, and pepper. Pour over bulgur; and mix with a fork.
3. Place bulgur in the bottom of a nice glass serving bowl. Layer vegetables and garbanzo beans in this order on top of the bulgur: green onions, garbanzo beans, parsley, and carrots on top. Cover, and refrigerate. Toss salad just before serving.

Bulgur Chickpea Salad - Vegetarian Recipes - Best Vegetarian Recipes
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Bulgur Chickpea Salad - Vegetarian Recipes - Best Vegetarian Recipes
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