Fudge Cayenne - Vegetarian Recipes - Best Vegetarian Recipes
Recipe By:rebecca
"This yummy-with-a-kick fudge is for vegans and people who cannot tolerate dairy. Coconut milk can be substituted for almond milk."
Ingredients
- 1/2 cup almond milk
- 2 tablespoons margarine
- 4 cups confectioners' sugar
- 1 cup dark chocolate chips
- 1/2 cup cocoa powder
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon ground cinnamon
Directions
- Stir milk and margarine together in a saucepan; bring to a simmer over medium-low heat, about 5 minutes.
- Combine confectioners' sugar, chocolate chips, cocoa powder, vanilla extract, cayenne pepper, and ground cinnamon together in a bowl. Pour hot milk mixture over sugar mixture and stir until smooth; spread into a glass baking dish.
- Refrigerate fudge until firm, at least 30 minutes.
Fudge Cayenne - Vegetarian Recipes - Best Vegetarian Recipes
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Fudge Cayenne - Vegetarian Recipes - Best Vegetarian Recipes
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