Baked Shells in Sauce

Baked Shells in Sauce - Vegetarian Recipes - Best Vegetarian Recipes

Recipe By:Krista B

"A filling main dish that is easily adaptable to suit your personal tastes. Recipe doubles/triples well. Use your favorite store bought or homemade tomato sauce."

Ingredients

• 1/2 cup seashell pasta
• 1 cup tomato sauce
• 1/2 cup mushrooms, diced

• 1/4 cup crumbled firm silken tofu
• 1/4 cup shredded mozzarella cheese
• 2 tablespoons grated Parmesan cheese

Directions

1. Bring a pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
2. Preheat oven to 400 degrees F (200 degrees C).
3. In a medium bowl combine tomato sauce, mushrooms and tofu. Stir in cooked pasta. In a separate, small bowl combine mozzarella and Parmesan cheeses.
4. In a small casserole dish layer pasta mixture and cheeses.
5. Bake in preheated oven for 30 minutes, or until lightly browned.

Baked Shells in Sauce - Vegetarian Recipes - Best Vegetarian Recipes
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Baked Shells in Sauce - Vegetarian Recipes - Best Vegetarian Recipes
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