Calabacitas Con Queso - Zucchini with Cheese

Calabacitas Con Queso - Zucchini with Cheese - Vegetarian Recipes - Best Vegetarian Recipes

Recipe By:Jyn

"Zucchini, corn, tomatoes, bell peppers, and onions smothered in melted cheese! Yumm, great side dish, for any meal I serve with Mexican food, and an old family favorite."

Ingredients

• 1 1/2 pounds zucchini, cut into bite sized pieces
• 1 (15.25 ounce) can whole kernel corn
• 1 medium onion, sliced
• 1 medium green bell pepper, coarsely chopped

• 1 medium tomato, coarsely chopped
• 1 tablespoon vegetable oil
• 2 teaspoons white sugar
• 1 1/2 pounds Monterey Jack cheese, cubed

Directions

1. In a saucepan with a lid, combine zucchini, corn, onion, green pepper, tomato, and vegetable oil. Cover, and cook over medium heat until tender.
2. Gently stir in the sugar; add cheese on top, but do not stir. Cover, and continue cooking until cheese is melted. Stir, and add remaining cheese; cover, and continue cooking until melted. Serve warm.

Calabacitas Con Queso - Zucchini with Cheese - Vegetarian Recipes - Best Vegetarian Recipes
Powered by Easy-Vegetarian-Recipes.org
Calabacitas Con Queso - Zucchini with Cheese - Vegetarian Recipes - Best Vegetarian Recipes
Please Share to your friend if you are interested

Share on Facebook

Share on Twitter

Share on Google+

Share on LinkedIn