Spinach and Pine Nuts - Vegetarian Recipes - Best Vegetarian Recipes
Recipe By:Robyn Webb
"In the mood for a bit of something green and leafy? Try this scrumptious spinach with pine nuts. Preparation time: 10 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association."
Ingredients
- 3 pounds spinach, rinsed
- 2 teaspoons olive oil
- 2 tablespoons toasted pine nuts
- 1 teaspoon minced garlic
- freshly ground black pepper
Directions
- Wash the spinach, but allow the water to cling to the leaves. Cook the spinach until it wilts in a skillet over medium-high heat, about 3 minutes.
- Heat the oil in a skillet over medium-high heat. Add the spinach, pine nuts, and garlic and cook for 2 minutes. Season with pepper and serve.
Spinach and Pine Nuts - Vegetarian Recipes - Best Vegetarian Recipes
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Spinach and Pine Nuts - Vegetarian Recipes - Best Vegetarian Recipes
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