College Student's Saucy Chickpeas - Vegetarian Recipes - Best Vegetarian Recipes
Recipe By:YummySmells
"An easy to assemble dish of chickpeas in a curry tomato sauce that is cooked in the microwave. Serve with plain rice or noodles. If you're using canned chickpeas (like we do here at college) make sure you drain and rinse them before adding them. Play with other spices too if you'd like."
Ingredients
- 2 cups canned chickpeas, rinsed and drained
- 1 1/2 cups canned crushed tomatoes
- 4 1/2 teaspoons curry powder
- 1 1/2 teaspoons garlic powder
- salt, to taste (optional)
Directions
- In a microwave-safe dish, mix together the chickpeas, crushed tomatoes, curry powder, and garlic. Cook in microwave on High for 5 minutes, or until hot.
College Student's Saucy Chickpeas - Vegetarian Recipes - Best Vegetarian Recipes
Powered by Easy-Vegetarian-Recipes.org
College Student's Saucy Chickpeas - Vegetarian Recipes - Best Vegetarian Recipes
Please Share to your friend if you are interested
0 komentar:
Posting Komentar