Potatoes and Peppers - Vegetarian Recipes - Best Vegetarian Recipes
Recipe By:littlehemmy
"This dish is a classic: Easy, filling, and very tasty! I served it as a side with grilled shrimp and corn on the cob and it was a huge hit. Would also be good at breakfast instead of hash browns."
Ingredients
- 1/3 cup olive oil
- 6 potatoes, sliced
- 2 large red bell peppers, sliced into rings
- 1 large sweet onion, peeled and chopped
- salt and pepper to taste
Directions
- Heat oil in a large frying pan over medium-high heat. Fry the potatoes for 5 minutes, then add the peppers and onions. Season with salt and pepper. Cook for at least 15 minutes, turning potatoes frequently, or until potatoes start to look mushy.
Potatoes and Peppers - Vegetarian Recipes - Best Vegetarian Recipes
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Potatoes and Peppers - Vegetarian Recipes - Best Vegetarian Recipes
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