Amber's Zucchini Bread

Amber's Zucchini Bread - Vegetarian Recipes - Best Vegetarian Recipes

Recipe By:Amber

"This is a great alternative to the classic recipe for all the other zucchini bread lovers out there."

Ingredients

• 2 cups grated zucchini
• 3/4 cup egg substitute
• 2 cups white sugar
• 1 cup vegetable oil
• 2 teaspoons vanilla extract
• 3 cups all-purpose flour

• 1 teaspoon salt
• 2 tablespoons baking soda
• 1 tablespoon ground cinnamon
• 2 teaspoons ground nutmeg
• 1 teaspoon baking powder

Directions

1. Preheat oven to 350 degrees F (175 degrees C). Grease 2 - 8x4 inch loaf pans.
2. In a large mixing bowl, combine zucchini, egg substitute, sugar, vegetable oil, and vanilla extract.
3. In a medium size mixing bowl, mix together flour, salt, baking soda, cinnamon, nutmeg, and baking powder. Gradually mix dry ingredients into the zucchini mixture. Pour batter into the prepared loaf pans.
4. Bake for 40 to 60 minutes.

Amber's Zucchini Bread - Vegetarian Recipes - Best Vegetarian Recipes
Powered by Easy-Vegetarian-Recipes.org
Amber's Zucchini Bread - Vegetarian Recipes - Best Vegetarian Recipes
Please Share to your friend if you are interested

Share on Facebook

Share on Twitter

Share on Google+

Share on LinkedIn