Vegan Pumpkin Pie Blondies

Vegan Pumpkin Pie Blondies - Vegetarian Recipes - Best Vegetarian Recipes

Recipe By:Kelly S

"Excellent pumpkin pie flavor is packed in these little blondies and they always get rave reviews! And they're vegan!"

Ingredients

• 2 cups all-purpose flour
• 1/2 cup white sugar
• 1/4 cup brown sugar
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground cloves

• 1/4 teaspoon ground ginger
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon salt
• 1 (15 ounce) can pumpkin puree
• 1/4 cup canola oil
• 1 tablespoon vanilla extract

Directions

1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9-inch square baking pan.
2. Sift flour, white sugar, brown sugar, baking powder, baking soda, cinnamon, cloves, ginger, nutmeg, and salt together in a bowl. Stir pumpkin, canola oil, and vanilla extract into flour mixture until a thick batter forms. Pour batter into prepared baking pan.
3. Bake in the preheated oven until a toothpick inserted in the center comes out clean, 20 minutes.

Vegan Pumpkin Pie Blondies - Vegetarian Recipes - Best Vegetarian Recipes
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Vegan Pumpkin Pie Blondies - Vegetarian Recipes - Best Vegetarian Recipes
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