Saffron Rice - Vegetarian Recipes - Best Vegetarian Recipes
Recipe By:LLADRACH
"This simple recipe for saffron rice includes butter, onion, and saffron. It has been used in my family for quite some time and has always been a favorite."
Ingredients
- 1/2 cup butter
- 1/4 cup diced onion
- 1 cup uncooked long grain white rice
- 2 cups water
- 1/2 teaspoon dried parsley flakes
- 1 pinch saffron threads
- 3 drops yellow food coloring (optional)
Directions
- Heat the butter in a saucepan over medium heat. Stir in the onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Reduce heat to medium-low, and continue cooking and stirring until the onion is very tender and dark brown, 15 to 20 minutes more.
- Pour in rice and stir to coat. Stir in water, parsley flakes, saffron, and 3 drops of yellow food coloring (optional). Reduce heat, cover, and simmer until water is absorbed, about 30 minutes.
Saffron Rice - Vegetarian Recipes - Best Vegetarian Recipes
Powered by Easy-Vegetarian-Recipes.org
Saffron Rice - Vegetarian Recipes - Best Vegetarian Recipes
Please Share to your friend if you are interested
0 komentar:
Posting Komentar