Southwest Baked Chili Dip

Southwest Baked Chili Dip - Vegetarian Recipes - Best Vegetarian Recipes

Recipe By:Ingrid

"This is one of my family's favorite appetizers. Serve with pita or taco chips."

Ingredients

• 8 ounces shredded Cheddar cheese
• 1 cup mayonnaise
• 1 (2 ounce) can chopped black olives
• 1 (4 ounce) can diced jalapeno peppers

• 1/4 teaspoon garlic powder
• 1 dash hot pepper sauce
• 1 tomato, chopped
• 1/2 cup chopped green onions

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large mixing bowl, combine Cheddar cheese, mayonnaise, half of the olives, jalapeno peppers, garlic and hot pepper sauce. Spread the mixture into a 9-inch pie pan.
3. Bake for 20 minutes, or until heated through. Sprinkle over the dish the remaining olives, chopped tomatoes and green onions.

Southwest Baked Chili Dip - Vegetarian Recipes - Best Vegetarian Recipes
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